Thursday, February 2, 2012

Daily Log: Week 3 Day 2

Breakfast: Eggs, home fries, two biscuits, water
Lunch: Subway: 6-inch turkey breast on flatbread with lettuce, olives, oil, and lots of salt and pepper; apple chips
Dinner:  grilled cheese, pretzels, fat free vanilla custard, water
Snacks:
Water:  3 liters
Exercise: 3 modified routines

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